Patio season is finally here! Warm afternoons, your favourite jams on the Bluetooth speaker, cold drinks and the sizzle of the grill; my heart is so happy just imagining it! I don’t there’s anything that tastes as good as a skillfully prepared meal fresh off the barbeque. Hamburgers, hot dogs, a deliciously marinated chicken breast – all are mouth watering.
But what about our beloved vegan and vegetarian friends? Or even the other side of your plate? Let’s give vegetables and creative, new recipes a space on our grills this year.
I personally love spicy grilled pineapple as a side and highly recommend the salsa recipe. You can’t go wrong with a colourful kabob, but why not change it up with cheese and bread? And I think that all of us should make pizza on an outdoor grill a mission for this season. There’s no way that it couldn’t be delectable.
So fire up the barbeque, crack open a cold one and expand your culinary range with a few of these vegetarian grill recipes. Happy grilling!